Wine grapes are intended for vinification in order to obtain different types of wine and other musts and wine based drinks such as grape juice (natural, concentrated, CO2-impregnated and lyophilized), wine distillates, etc. Technological wine-making operations take place in specialized complexes such as high-capacity wine-growing complexes, equipped with modern machinery and equipment, wine cellar, cellars and the inventory needed for grape processing, preparation and conditioning of wine.